[ All | News | Features | Events | Books | Contact Information | Tequila Reviews | Restaurant Reviews | Podcast | Travel | Gift Ideas | Food | Video ]
Cabo Wabo(R) Ultra-Premium Tequila Now Available Through Skyy Spirits [News]
| 
The world's most distinctive ultra-premium tequila, Cabo Wabo(R), has a new casa. Skyy Spirits, a Gruppo Campari company, is now the official marketer and distributor of the 100-percent blue agave Cabo Wabo Tequila line in the United States. The tequila originally created by rocker Sammy Hagar, consists of Cabo Wabo Blanco, Reposado, Anejo, and ultra luxury Cabo Uno, and is now available through Skyy Spirits' nationwide network of distributors and wholesalers.
( Read more... | 0 comments ) |
| |
Heaven Hill Distilleries Announces Joint Venture with Tierra De Agaves [News]
| 
Partnership Brings Together America’s Largest Independent Family-Owned Spirits Supplier and Mexico’s First Family of Tequila.
( Read more... | 0 comments ) |
| |
Tequila no longer the poor-man's drink [News]
| 
Luxury" and "tequila" used to be words seldom used in the same sentence.
But those days are gone, and how.
( Read more... | 0 comments ) |
| |
Sacred Aztec drink losing out to beer in Mexico [News]
| 
It was a sacred liquid to the Aztecs and consumed for centuries in Mexico, but the traditional pulque drink seems to be falling in popularity despite its historic roots.
( Read more... | 0 comments ) |
| |
Mexico's mezcal loses image as poor man's tipple [News]
| 
Mexico's traditional spirit mezcal, infamous as a firewater drink of the poor and for the worms bobbing around in its bottles, is suddenly cool and growing in popularity.
( Read more... | 0 comments ) |
| |
On the Tequila Trail in the Place Where It’s Made [Travel]
| 
Starting Dec. 20, aficionados of the blue agave concoction can take advantage of the tequila package offered by the Presidente InterContinental Hotel Guadalajara
( Read more... | 0 comments ) |
| |
Tired of Margarita? It's time to meet Rosita [News]
| 
Rosita is a beautiful cocktail that was introduced to me by a fellow cocktail geek a couple of years ago. At the time, we were playing around with the versatility of Tequila, trying to come up with drinks that strayed from the margarita path. Rosita runs along Negroni lines, calling for Tequila, two styles of vermouth, Campari and one solitary dash of Angostura bitters. My right hand has to be physically restrained by my left hand when I make a Rosita. It's unaccustomed to adding just one dash of bitters to any drink.
( Read more... | 0 comments ) |
| |
Mezcal renaissance [News]
| 
CENTURIES ago, Mexicans were distilling the exotic fruit of the agave plant. In those times, it was called mezcal, rather than tequila.
( Read more... | 1 comment ) |  - good by hjhjh220 on Mon, Apr 14 @ 01:48 AM
| |
Mexican Distillers Slam Rise of Fake Tequila [News]
| 
The imitators range from sugarcane moonshine made in Mexican garages to quality spirits made from agave plants in South Africa, Mexico's Tequila Regulatory Council says. It says it is mobilizing lawyers to defend tequila's good name.
( Read more... | 1 comment ) |  - good by hjhjh220 on Mon, Apr 14 @ 01:47 AM
| |
World's Finest Tequilas Showcased on September 15 at 5th Annual Spirits of Mexic [Events]
|  
Polished Palate, producer of spirited tasting events across the nation, announces the 5th Annual Spirits of Mexico will take place on Saturday, September 15, the eve of the 186th anniversary of
Mexican Independence. Selections of the finest world-class tequilas and mezcals, hand-crafted specialty cuisine, Andalusian horses, Mario Olivares, mariachis and more will combine to make this year¹s event a true celebration of Mexican Spirits.
( Read more... | 1 comment ) |  - good by hjhjh220 on Mon, Apr 14 @ 01:46 AM
| |
Page 1 of 58 ->
|
|